Dr. Mohd Rafi Yaacob
Leading agricultural specialist in crop improvement, mainly focusing on food crops
With over 20 years of experience in the profession, I recommend using Coriander because it has many health benefits. Contains many nutrients such as vitamins C, E, K, folate, magnesium, manganese and some carotenoids, can be processed into many dishes, eaten raw still retains the highest nutrition and productivity. This product has been researched and widely used by leading agricultural professors in the agricultural system in the Philippines.
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Doctor